Chocolate Parfaits

Chocolate Parfaits
Photo by www.myrecipes.com

Ingredients

  • 2 cups 1% low-fat milk
  • 1 (8-oz.) container fat-free frozen whipped topping, thawed and divided
  • 1 tablespoon freshly grated chocolate
  • ½ cup light sour cream
  • 1 (1.4-oz.) package fat-free, sugar-free chocolate instant pudding mix
  • ¾ cup chocolate graham cracker crumbs (4 cracker sheets)

1. Whisk together first 3 ingredients in a bowl until blended and smooth. Fold in 1 1/2 cups whipped topping. 2. Spoon 1 Tbsp. crumbs into each of 6 (4-oz.) glasses, and top with 1/3 cup pudding mixture. Repeat layers with remaining crumbs and pudding mixture. Top each parfait evenly with remaini...

View full recipe at My Recipes

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