Chocolate Shortbread with White Chocolate Sauce Recipe : Alexandra Guarnaschelli : Recipes : Food Network
Ingredients
- ½ cup sour cream, preferably at room temperature
- 8 ounces white chocolate, chopped or shaved into small pieces
- ¾ cup heavy cream
- 2 cups all-purpose flour
- ½ cup granulated sugar
- 1 cup unsalted butter, softened, plus a little extra for greasing the baking sheet
- 2 ounces semisweet chocolate
- + 1 more ingredients
-
- 1 ounce bittersweet chocolate
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