Chocolate Shortbread with White Chocolate Sauce Recipe : Alexandra Guarnaschelli : Recipes : Food Network

Ingredients

  • 1 ounce bittersweet chocolate
  • 2 ounces semisweet chocolate
  • 1 cup unsalted butter, softened, plus a little extra for greasing the baking sheet
  • ½ cup granulated sugar
  • 2 cups all-purpose flour
  • ¾ cup heavy cream
  • 8 ounces white chocolate, chopped or shaved into small pieces
  • + 1 more ingredients
    • ½ cup sour cream, preferably at room temperature

View full recipe at SpringPad

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