Chocolate Snaps


  • ¼ c brown sugar
  • ¼ c sugar
  • 1/8 t salt
  • ½ t baking soda
  • ½ c butter, softened
  • ½ c bittersweet chocolate chips
  • 2 t cocoa powder
  • + 3 more ingredients
    • 1 c all-purpose flour
    • 1 large egg, at room temperature
    • 1 t pure vanilla extract

Preheat the oven to 350F. Kids can help line two baking sheets with parchment paper; set aside. Let kids add flour, cocoa powder, baking soda and salt to a small bowl, and whisk to combine. Place the chocolate chips in a glass, microwave-safe bowl, and cook, uncovered, for 90 seconds, or un...

View full recipe at Relish


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