Chocolate Snowball Cake

Ingredients

  • Nonstick vegetable oil spray
  • 2 tablespoons dark rum
  • 1 tablespoon instant coffee
  • 2 2/3 cups semisweet chocolate chips (about 1 pound)
  • 1 cup (2 sticks) unsalted butter, diced
  • 1 ½ cups sugar
  • 6 large eggs
  • + 1 more ingredients
    • 1 ½ cups chilled whipping cream

1. Preheat oven to 350°. Line 10-cup ovenproof glass bowl or 10-cup metal bowl smoothly with foil. Spray foil with nonstick spray. Combine dark rum and instant coffee in small bowl or ramekin; stir to dissolve coffee. 2. Combine chocolate chips and butter in large bowl. Set bowl over saucepan of...

View full recipe at SpringPad

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