Chocolate Soda Punch


  • 1 qt ginger ale, chilled
  • ½ gal vanilla ice cream
  • 6 c milk
  • 1 c Hershey's chocolate syrup

Combine the chocolate syrup and milk in a punch bowl, stirring to mix. Add half of the ice cream, stirring until melted. Chill the mixture until serving time. Place small scoops of remaining ice cream in the punch bowl. Pour in the ginger ale and stir gently. Recipe reprinted with perm...

View full recipe at Relish


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