Chocolate-Strawberry Crepes Recipe : Giada De Laurentiis : Food Network

Ingredients

  • Total Time: 30 minutes
  • Active Time: 30 minutes
  • 1 cup mascarpone, at room temperature
  • 1 cup
  • 3 tablespoons
  • 1/8 teaspoon fine
  • 2 tablespoons sugar
  • + 4 more ingredients
    • ¼ cup unsweetened
    • ½ cup
    • 1 cup milk, at room temperature
    • 4 large eggs

3/4 cup chocolate-hazelnut spread, such as Nutella For the crepes: Combine the eggs, milk, flour, cocoa powder, sugar and salt in a blender or bowl. Blend or whisk by hand until the mixture forms a smooth batter. Preheat a 10-inch nonstick crepe pan or skillet over medium-low heat. Melt 1 cube ...

View full recipe at SpringPad

Comments


Best Wine Deals

See More Deals





Snooth Media Network