Chocolate Syrup

Ingredients

  • 2 tablespoons sugar
  • 2 tablespoons Dutch process cocoa
  • 2 tablespoons water
  • ¼ teaspoon vanilla extract
  • ¼ teaspoon vanilla extract
  • 2 tablespoons water
  • ½ cup semisweet chocolate morsels
  • + 3 more ingredients
    • 2 tablespoons sugar
    • 2 tablespoons Dutch process cocoa
    • ½ cup semisweet chocolate morsels

Combine first 4 ingredients in a small saucepan, and stir well. Cook over medium heat until smooth. Remove from heat, and stir in vanilla. Let cool.

View full recipe at My Recipes

Comments

Variations on Chocolate Syrup

  • Chocolate Syrup
    • 2/3 cup unsweetened cocoa powder, preferably Dutch-process
    • 1 teaspoon vanilla
    • 1/2 cup sugar
    • 1/4 teaspoon salt
    • 1 cup water


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