Chocolate Syrup

Ingredients

  • 2 tablespoons sugar
  • 2 tablespoons Dutch process cocoa
  • ¼ teaspoon vanilla extract
  • 2 tablespoons water
  • ½ cup semisweet chocolate morsels
  • ¼ teaspoon vanilla extract
  • ½ cup semisweet chocolate morsels
  • + 3 more ingredients
    • 2 tablespoons sugar
    • 2 tablespoons Dutch process cocoa
    • 2 tablespoons water

Combine first 4 ingredients in a small saucepan, and stir well. Cook over medium heat until smooth. Remove from heat, and stir in vanilla. Let cool.

View full recipe at My Recipes

Comments

Variations on Chocolate Syrup

  • Chocolate Syrup
    • 1 cup water
    • 1/2 cup sugar
    • 1 teaspoon vanilla
    • 1/4 teaspoon salt
    • 2/3 cup unsweetened cocoa powder, preferably Dutch-process


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