Chocolate Syrup

Ingredients

  • 2 tablespoons Dutch process cocoa
  • ¼ teaspoon vanilla extract
  • 2 tablespoons water
  • ¼ teaspoon vanilla extract
  • 2 tablespoons water
  • 2 tablespoons sugar
  • 2 tablespoons Dutch process cocoa
  • + 3 more ingredients
    • ½ cup semisweet chocolate morsels
    • ½ cup semisweet chocolate morsels
    • 2 tablespoons sugar

Combine first 4 ingredients in a small saucepan, and stir well. Cook over medium heat until smooth. Remove from heat, and stir in vanilla. Let cool.

View full recipe at My Recipes

Comments

Variations on Chocolate Syrup

  • Chocolate Syrup
    • 1/4 teaspoon salt
    • 1 teaspoon vanilla
    • 1/2 cup sugar
    • 1 cup water
    • 2/3 cup unsweetened cocoa powder, preferably Dutch-process


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