Recipe Pairing Guides » Chocolate Syrup

Chocolate Syrup

Ingredients

  • ½ cup semisweet chocolate morsels
  • ¼ teaspoon vanilla extract
  • 2 tablespoons water
  • 2 tablespoons Dutch process cocoa
  • 2 tablespoons sugar

Combine first 4 ingredients in a small saucepan, and stir well. Cook over medium heat until smooth. Remove from heat, and stir in vanilla. Let cool.

View full recipe at My Recipes

Comments

Variations on Chocolate Syrup

  • Chocolate Syrup
    • 1 teaspoon vanilla
    • 1/4 teaspoon salt
    • 2/3 cup unsweetened cocoa powder, preferably Dutch-process
    • 1/2 cup sugar
    • 1 cup water

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