Chocolate Toffee Chip Cookies

Ingredients

  • 1 cup toffee pieces, crushed
  • 2 cups semi-sweet chocolate chips
  • 1 cup pecans, chopped
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 3 cups flour
  • 2 teaspoons vanilla
  • + 5 more ingredients
    • 2 eggs
    • 1 ¼ cups brown sugar
    • ¾ cup sugar
    • 2/3 cup butter
    • 2/3 cup shortening

1 Preheat oven to 375. 2 Cream shortning, butter, and sugars. 3 Add in eggs and vanilla. 4 Stir in remaining ingredients. 5 Drop rounded spoonfuls of dough onto an ungreased baking sheet. 6 Bake 8-10 minutes (till light brown). 7 Let cool slightly efore removing from sheet.

View full recipe at SpringPad

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