Chocolate Torte with Coffee Cream Recipe : Food Network

Ingredients

  • Mint sprigs, for
  • Cocoa powder, for dusting
  • 2 tablespoons chopped roasted marcona almonds
  • 2 tablespoons sugar
  • 6 large
  • 2 tablespoons coffee flavored liqueur
  • 1 cup
  • + 7 more ingredients
    • Nonstick cooking spray
    • ¼ cup cake flour, sifted
    • 3 large eggs
    • 5 large egg yolks
    • 1 ¼ cups
    • 1 cup
    • 1 cup

Preheat a convection oven to 375 degree F. If using a regular oven preheat to 400 degrees F. Bring some water to a simmer in a medium pot over medium heat. Put 3/4 cup of the butter and 3/4 cup of the chocolate into a bowl that fits on top of the pot without the bottom of the bowl touching the w...

View full recipe at SpringPad

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