Chocolate-Vanilla Marble Cakes

Chocolate-Vanilla Marble Cakes
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  • Unsalted butter, for loaf pans
  • ½ cup unsweetened cocoa powder
  • 1 recipe Classic Yellow Cake Batter

1. Preheat oven to 350 degrees. Butter four 2-by-6-inch miniature-loaf pans (2 inches deep; not nonstick). In a medium bowl, whisk together cocoa powder and 6 tablespoons hot water. Stir half the batter into cocoa mixture. 2. Spoon 2 dollops of batter into pan next to each other, 1 chocolate and...

View full recipe at SpringPad


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