Chocolate Zucchini Muffins

Chocolate Zucchini Muffins
Photo by www.recipetips.com

Ingredients

  • ½ cup(s) nuts (optional)
  • 1 ½ teaspoon(s) vanilla extract
  • 1 ¾ cup(s) shredded zucchini
  • 2 medium eggs
  • ¼ cup(s) sour milk (see TIP)
  • 1/3 cup(s) cocoa powder
  • ½ cup(s) vegetable shortening
  • + 7 more ingredients
    • ½ teaspoon(s) salt
    • 1 cup(s) white sugar
    • 2 ½ cup(s) all purpose flour
    • ¼ teaspoon(s) fresh nutmeg or 1 teaspoon ground nutmeg
    • 1 teaspoon(s) ground cinnamon
    • ¼ teaspoon(s) ground cloves
    • ½ teaspoon(s) baking soda

Preheat oven to 350 degrees. Place paper liners in muffin pan. In a large bowl, combine flour, sugar, baking powder, baking soda, cocoa powder, ground cloves, cinnamon, nutmeg, and salt. Cut in shortening until flour mixture resembles coarse meal. Slightly beat eggs. Add eggs, milk, zucchini, ...

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