Chopped Salad

Ingredients

  • ½ cup brine-cured black olives, pitted and quartered
  • 1 cup fresh flat-leaf parsley leaves
  • 1 small red onion, finely chopped
  • 1 yellow bell pepper, diced
  • 2 medium tomatoes, diced
  • 1 English cucumber, diced
  • 3 cups chopped romaine (1 medium head)
  • + 6 more ingredients
    • 1/3 cup olive oil
    • ¼ teaspoon freshly ground black pepper
    • ½ teaspoon salt
    • 1 small garlic clove, minced
    • 1 ½ teaspoons sugar
    • 2 tablespoons fresh lemon juice

1. Whisk together lemon juice, sugar, garlic, salt, and pepper in a large bowl, then add oil in a stream, whisking until combined. 2. Toss remaining ingredients with dressing.

View full recipe at SpringPad

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