Chunky Guacamole

Chunky Guacamole
Photo by Joshua Paul

Ingredients

  • 2 ripe avocados, pitted and peeled
  • 2 ripe avocados, pitted and peeled
  • 1/3 cup finely chopped sweet onion
  • 2 tablespoons fresh lime juice
  • Hot sauce, optional
  • 2 tablespoons chopped fresh cilantro
  • 2 tablespoons fresh lime juice
  • + 5 more ingredients
    • Hot sauce, optional
    • 2 ripe plum tomatoes, seeded and cut into 1/4-inch dice
    • 1/3 cup finely chopped sweet onion
    • 2 tablespoons chopped fresh cilantro
    • 2 ripe plum tomatoes, seeded and cut into 1/4-inch dice

Mash the avocados with a fork until chunky. Stir in the lime juice, tomatoes, onion, cilantro, and hot sauce, if using. Season to taste with salt and ground pepper. Serve at room temperature.

View full recipe at My Recipes

Comments

Variations on Chunky Guacamole

  • Chunky Guacamole
    • 1 medium tomato, finely diced (about 1 cup)
    • 3 Tbs. fresh lime juice
    • Kosher salt
    • 1/4 tsp. crushed red pepper flakes
    • +2 other ingredients
  • Chunky Guacamole
    • 0.25 cup(s) finely diced onion
    • 2 tablespoon(s) minced cilantro
    • 3 Hass avocados
    • Tortilla chips
    • 1 plum tomato
    • Kosher salt
    • +1 other ingredients
  • Chunky Guacamole
    • 1 teaspoon lime juice
    • 1/4 cup minced fresh cilantro
    • 2 tablespoons minced, seeded jalapeno pepper
    • 1 medium-size ripe avocado, peeled and mashed
    • +6 other ingredients
  • Chunky Guacamole
    • 3 tablespoon(s) fresh lemon juice
    • 0.5 cup(s) finely chopped red onion
    • 1 teaspoon(s) freshly ground pepper
    • 8 dash(es) Tabasco sauce
    • +3 other ingredients
  • Chunky Guacamole
    • 2 fresh jalapeño chiles
    • 4 tablespoons fresh lime juice
    • 5 radishes
    • 1/2 teaspoon salt
    • tortilla chips
    • 1 small white or sweet onion
    • +1 other ingredients


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