Cilantro-Mint Sauce

Cilantro-Mint Sauce
Photo by Steve Hunter


  • 1-¼ cups tightly packed fresh cilantro leaves
  • ½ tsp. kosher salt
  • ½ cup tightly packed fresh mint leaves
  • ¼ cup fresh lime juice, or to taste
  • 2 Tbs. Asian sesame oil

Combine all the ingredients in a food processor and process until smooth.

View full recipe at Fine Cooking


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