Cilantro Pesto

Ingredients

  • 2 ounces grated fresh Parmesan cheese (1/2 cup)
  • 1 tablespoon grated peeled fresh ginger
  • 2 garlic cloves, minced
  • ¾ teaspoon salt
  • 2 tablespoons extravirgin olive oil
  • 2 tablespoons fresh lime juice
  • 1 ounce fresh cilantro leaves (about 2 cups loosely packed)
  • + 3 more ingredients
    • ½ cup chopped green onions
    • ½ teaspoon freshly ground black pepper
    • Dash of ground red pepper

Place onions and next 8 ingredients (through cilantro) in a food processor, and process until finely minced. With processor on, slowly pour oil through food chute, and process until well blended.

View full recipe at My Recipes

Comments

Variations on Cilantro Pesto

  • Cilantro Pesto
    • 3 clove garlic
    • 3/4 c packed fresh cilantro
    • 1/2 c packed fresh parsley
    • 1/2 c extra virgin olive oil
    • +4 other ingredients
  • Cilantro Pesto
    • Salt and pepper
    • 1 1/2 cups cups coarsely chopped fresh cilantro
    • 1/4 to 1/2 teaspoon hot chili flakes
    • 1/2 to 1 teaspoon chopped garlic
  • Cilantro Pesto
    • 1/4 cup (1 oz.) freshly grated Parmesan cheese
    • 1/4 cup olive oil
    • 1/2 cup loosely packed fresh flat-leaf parsley
    • 2 garlic cloves
    • +2 other ingredients
  • Cilantro Pesto
    • 1 cup packed coarsely chopped fresh cilantro
    • 1/2 cup sunflower or vegetable oil
    • 2 Tbs. toasted pine nuts
    • 1 medium clove garlic


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