Cinnamon & Sugar Cake Recipe

Ingredients

  • 1 tablespoon cinnamon-sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 2 tablespoons 2% milk
  • 5 cups confectioners' sugar
  • 1 cup butter, softened
  • FROSTING:
  • + 7 more ingredients
    • 1-½ teaspoons vanilla extract
    • 2-½ teaspoons ground cinnamon
    • 3 eggs
    • 6 tablespoons butter, melted
    • ½ cup sour cream
    • 1 cup 2% milk
    • 1 package (18-¼ ounces) white cake mix

1. In a large bowl, combine the first seven ingredients; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Transfer to two greased and floured 9-in. round baking pans. 2. Bake at 350° for 20-25 minutes or until a toothpick inserted near the middle comes out clean. Cool for 10 minut...

View full recipe at SpringPad

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