Cinnamon Buns 8

Ingredients

  • 2 teaspoon(s) cinnamon
  • ¼ cup(s) melted butter
  • 1 ½ cup(s) raisins, divided
  • 2/3 cup(s) packed brown sugar
  • 1 cup(s) soft butter
  • 2 teaspoon(s) salt
  • ¼ cup(s) vegetable oil
  • + 10 more ingredients
    • 1 package(s) active dry yeast
    • 6 cup(s) all-purpose flour
    • 2 eggs, lightly beaten
    • 2 teaspoon(s) salt
    • 2 tablespoon(s) granulated sugar
    • Filling
    • 1 cup(s) milk
    • 1 cup(s) lukewarm water
    • 2 teaspoon(s) granulated sugar
    • Dough

Dough: In a large bowl, dissolve 2 teaspoons sugar in lukewarm water. Sprinkle yeast over water and let stand for 10 minutes until bubbly. In a small saucepan, scald milk. Add oil, 2 Tbsps. sugar and salt. Stir until sugar dissolves. Add milk mixture and beaten eggs to dissolved yeast. Gradually ...

View full recipe at RecipeTips.com

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