Cinnamon Sugar Buñuelos


  • ½ c vegetable oil
  • 4 (10-inch) flour tortilla
  • ½ c granulated sugar
  • 1 T ground cinnamon
  • Chocolate syrup

Heat 2 tablespoons vegetable oil in skillet over medium-low heat. Cut each tortilla into 8 pieces. Place in skillet; fry until light brown, about 2 minutes on each side. Drain on paper towel. Sprinkle with sugar and cinnamon while hot. Repeat with remaining tortillas, adding more oil for ea...

View full recipe at Relish


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