Cinnamon Sugar Butter Cookies II

Ingredients

  • ¼ teaspoon salt
  • ¾ teaspoon baking soda
  • 2 ½ cups all-purpose flour
  • 2 teaspoons vanilla extract
  • 2 eggs
  • 1 cup butter, softened
  • ½ cup white sugar
  • + 3 more ingredients
    • 1 cup dark brown sugar
    • 1 tablespoon ground cinnamon
    • 3 tablespoons white sugar

1. Preheat oven to 300 degrees F (150 degrees C). 2. Combine the 3 tablespoons white sugar and the cinnamon in a small bowl and set aside. 3. Blend dark brown sugar and white sugar in a large bowl with mixer on medium speed. Add butter and blend until grainy. Add eggs and vanilla extract, mixing ...

View full recipe at SpringPad

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