Citrus Pickled Red Onion and Golden Beet Salad with Green Beans

Citrus Pickled Red Onion and Golden Beet Salad with Green Beans
Photo by www.myrecipes.com

Ingredients

  • 1 pound green beans, trimmed
  • 2 cups thinly sliced red onion (about 2 large)
  • ½ teaspoon grated orange rind
  • 1 cup fresh orange juice (about 4 oranges)
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon salt
  • 1 pound golden beets
  • + 7 more ingredients
    • ½ cup fresh lemon juice
    • ¼ teaspoon freshly ground black pepper
    • 1 teaspoon extravirgin olive oil
    • 1 cup water
    • 1 tablespoon extravirgin olive oil
    • 1 garlic clove, minced
    • ¼ teaspoon salt

Preheat oven to 350°. Leave root and 1-inch stem on beets; scrub with a brush. Place beets in center of a baking sheet lined with aluminum foil. Drizzle with 1 teaspoon oil. Bake at 350° for 1 hour or until beets are tender. Cool completely. Peel and cut each beet into 8 wedges. Combine beets, on...

View full recipe at My Recipes

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