Citrus Pickled Red Onion and Golden Beet Salad with Green Beans
Ingredients
- 1 pound golden beets
- ½ cup fresh lemon juice
- ¼ teaspoon freshly ground black pepper
- 1 pound green beans, trimmed
- 2 cups thinly sliced red onion (about 2 large)
- ¼ teaspoon salt
- ½ teaspoon grated orange rind
- + 7 more ingredients
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- 1 teaspoon extravirgin olive oil
- 1 cup fresh orange juice (about 4 oranges)
- 1 cup water
- 1 tablespoon extravirgin olive oil
- 1 garlic clove, minced
- 1 tablespoon fresh lemon juice
- 1 teaspoon salt
Preheat oven to 350°. Leave root and 1-inch stem on beets; scrub with a brush. Place beets in center of a baking sheet lined with aluminum foil. Drizzle with 1 teaspoon oil. Bake at 350° for 1 hour or until beets are tender. Cool completely. Peel and cut each beet into 8 wedges. Combine beets, on...
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