Citrus Salad with Mint Sugar
Photo by Jennifer May
Ingredients
- 2 limes
- 2 lemons
- 8 kumquats,thinly sliced(optional)
- 2 tablespoons chopped fresh mint
- ¼ cup sugar
- 2 tablespoons grand Marnier (optional)
- 7 each of grapefruits, navel oranges, tangerines, and clementines
Cut peel and white pith from all fruit except kumquats. Slice clementines crosswise into 1/4ö slices. Cut between membranes of remaining peeled fruit to release segments. Mix fruits in a large bowl. Add Grand Marnier, if using; toss gently to incorporate. DO AHEAD: Can be made 1 day ahead. Cover ...
Riesling Wines from Washington
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