Classic Crumb Cake

Classic Crumb Cake
Photo by Amy Albert

Ingredients

  • ¾ cup granulated sugar
  • ½ tsp. salt
  • 1 Tbs. confectioners’ sugar for dusting
  • ¾ cup milk
  • 1 large egg
  • 9 oz. (2 cups) all-purpose flour
  • ¼ tsp. ground nutmeg
  • + 8 more ingredients
    • 12 oz. (2-2/3 cups) all-purpose flour
    • ¾ cup packed light brown sugar
    • ½ cup granulated sugar
    • 1 tsp. baking powder
    • 12 oz. (1-½ cups) unsalted butter; more for the pan
    • 1-½ tsp. ground cinnamon
    • Pinch table salt
    • 1 tsp. pure vanilla extract

Position a rack in the middle of the oven and heat the oven to 350°F. In a large saucepan, melt all the butter; remove from the heat. Pour 1/2 cup into a measuring cup and reserve for mixing the cake batter. Add the sugar, brown sugar, cinnamon, nutmeg, and salt to the remaining butter in the sau...

View full recipe at Fine Cooking

Comments


Best Wine Deals

  • $21.97
    22% off
    Mollydooker Shiraz Blend Mclaren Vale Two Left Feet
    Mollydooker Shiraz Blend Mclaren Vale Two Left Feet 2009
  • $34.19
    17% off
    Vincent Girardin Saint-Aubin les Murgers de Dents de Chien Premiere Cru
    Vincent Girardin Saint-Aubin les Murgers de Dents de Chien Premiere Cru 2006
See More Deals





Snooth Media Network