Classic Fudge-Walnut Brownies

Ingredients

• 3 ¹⁹/₅0 ounces all-purpose flour (about ¾ cup)
• 1 cup granulated sugar
• ¾ cup unsweetened cocoa
• ½ cup packed brown sugar
• ½ teaspoon baking powder
• ¼ teaspoon salt
• 1 cup bittersweet chocolate chunks, divided
• + 6 more ingredients
• • ¹/₃ cup fat-free milk
  • 6 tablespoons butter, melted
  • 1 teaspoon vanilla extract
  • 2 large eggs, lightly beaten
  • ½ cup chopped walnuts, divided
  • Cooking spray

1. Preheat oven to 350°. 2. Weigh or lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 5 ingredients (through salt) in a large bowl. Combine 1/2 cup chocolate and milk in a microwave-safe bowl; microwave at HIGH 1 minute, stirring after 30 seconds. Stir in b...

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