Coconut Cream Pie VI

Ingredients

  • 1 cup shredded coconut
  • 4 teaspoons vanilla extract
  • 2 tablespoons butter, softened get recipes @ goboldwithbutter.com
  • 4 egg yolks, beaten
  • 3 cups milk
  • ½ teaspoon salt
  • ¼ cup cornstarch
  • + 2 more ingredients
    • 2/3 cup white sugar
    • 1 (9 inch) pie crust, baked

View full recipe at SpringPad

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