Coconut Cream Pudding Recipe | Taste of Home Recipes

Ingredients

  • 1 teaspoon vanilla extract
  • 1 cup flaked coconut
  • 4 eggs, separated
  • 3 cups milk
  • ¼ cup cornstarch
  • 1-¼ cups sugar, divided

1. In a large heavy saucepan, combine 3/4 cup sugar and cornstarch; stir in milk until smooth. Cook and stir over medium heat until thick and bubbly; cook and stir 2 minutes more. Remove from heat. 2. In a bowl, beat egg yolks. Stir 1 cup hot milk mixture into yolks; return to pan stirring const...

View full recipe at SpringPad

Comments


Best Wine Deals

  • $27.59
    21%off
    Domaine Terlato & Chapoutier Shiraz Pyrenees Lieu Dit Malakoff
    Domaine Terlato & Chapoutier Shiraz Pyrenees Lieu Dit Malakoff 2009
  • $30.49
    21%off
    St. Supéry Napa Valley Dollarhide Estate Vineyards Sauvignon Blanc
    St. Supéry Napa Valley Dollarhide Estate Vineyards Sauvignon Blanc 2010
See More Deals »






Snooth Media Network