Coconut Loaf Recipe

Ingredients

  • 1-¼ cups flaked coconut
  • ¾ cup 2% milk
  • ½ teaspoon salt
  • 2 teaspoons baking powder
  • 2 cups all-purpose flour
  • 1 teaspoon vanilla extract
  • 2 eggs
  • + 2 more ingredients
    • 1 cup sugar
    • ½ cup butter, softened

1. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture alternately with milk, beating well after each addition. Stir in coconut. 2. ...

View full recipe at SpringPad

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