COCONUT PIE 34

Ingredients

  • 3 tablespoon(s) flour
  • 1 cup(s) Sugar
  • 3 Eggs, Separated
  • 1 can(s) evaporated milk (large can)
  • 1 package(s) coconut
  • 2 teaspoon(s) Vanilla
  • 1 tablespoon(s) butter
  • + 1 more ingredients
    • 1 baked pie shell

Mix sugar and flour; add egg yolks; add milk. Cook in heavy boiler until thick. Stir in butter and vanilla and 1 c. coconut to custard. Pour into baked pie shell. Beat egg whites with 6 T. sugar, 1/4 tsp. cream of tartar and a pinch of salt to make meringue. Stir in a little coconut and spread ov...

View full recipe at RecipeTips.com

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