Coconut Raspberry Bars

Ingredients

  • ½ cup(s) chopped walnuts
  • 2 cup(s) flaked coconut, divided
  • ½ teaspoon(s) vanilla
  • ¼ teaspoon(s) baking powder
  • 2 cup(s) all-purpose flour
  • 1 cup(s) vanilla or white morsels
  • 1 jar(s) raspberry preserves (12 ounce jar)
  • + 3 more ingredients
    • 1 egg
    • 1 cup(s) Sugar
    • ¾ cup(s) butter, softened

In large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine flour and baking powder; gradually add to the creamed mixture and mix well. Stir in 1 1/4 cups coconut and the walnuts. Press 3/4 of the dough into greased 13x9 baking pan. Spread with preserves. Sprink...

View full recipe at RecipeTips.com

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