Coconut Rice With Fresh Ginger and Cilantro


  • 1 cup uncooked basmati rice
  • 1 teaspoon salt
  • 1 ¼ cups vegetable broth
  • ½ cup coconut milk
  • 1 tablespoon grated fresh ginger
  • 3 tablespoons chopped fresh cilantro

Stir together vegetable broth, coconut milk, grated fresh ginger, and salt in a large saucepan; bring to a boil over high heat. Stir in rice; cover, reduce heat to low, and cook 20 minutes or until liquid is absorbed and rice is tender. Stir in cilantro.

View full recipe at My Recipes


Best Wine Deals

See More Deals

Snooth Media Network