Coffee-Onion Jam

Coffee-Onion Jam
Photo by www.myrecipes.com

Ingredients

  • ¼ teaspoon freshly ground pepper
  • ½ cup hot strong brewed coffee
  • ½ teaspoon salt
  • 6 tablespoons oil
  • ½ cup hot strong brewed coffee
  • ¼ cup sugar
  • ¼ teaspoon freshly ground pepper
  • + 5 more ingredients
    • 3 large yellow onions, thinly sliced
    • 3 large yellow onions, thinly sliced
    • 6 tablespoons oil
    • ¼ cup sugar
    • ½ teaspoon salt

Cook onions in hot oil in a large skillet over medium-high heat, stirring often, 15 to 20 minutes or until onions are caramel colored. Stir in coffee and remaining ingredients, and cook, stirring occasionally, 5 to 10 more minutes or until liquid has evaporated.

View full recipe at My Recipes

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