Coffee Spice Cookies


  • 2 teaspoons Folgers® Classic Instant Coffee Crystals
  • 1 teaspoon hot water
  • ½ cup Crisco® Butter Shortening or Crisco® Butter Flavor All-Vegetable Shortening Sticks*
  • ¾ cup firmly packed brown sugar
  • 1 large egg
  • ½ teaspoon vanilla extract
  • 1 ½ cups Pillsbury BEST® All Purpose Flour
  • + 5 more ingredients
    • 1 teaspoon baking powder
    • 1 teaspoon ground cinnamon
    • ¼ teaspoon ground nutmeg
    • ¼ teaspoon salt
    • 1/3 cup chocolate decorator bits

1. Dissolve instant coffee in hot water. Beat shortening, brown sugar, egg, vanilla and coffee mixture in large bowl with electric mixer until light and fluffy. Mix in flour, baking powder, cinnamon, nutmeg and salt. 2. Divide dough into two equal parts. Shape each half into a roll 7-inches long...

View full recipe at SpringPad


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