Cold Noodle Salad with Peanut Butter Dressing

Cold Noodle Salad with Peanut Butter Dressing
Photo by Sang An


  • 1 teaspoon sesame oil (optional)
  • ½ cup creamy peanut butter
  • ½ pound spaghetti or angel hair pasta
  • 2/3 cup canola oil
  • 1 tablespoon grated fresh ginger
  • 2 tablespoons soy sauce
  • ¼ cup chopped scallions (optional)
  • + 6 more ingredients
    • ½ teaspoon kosher salt
    • ½ cup fresh cilantro, roughly chopped (optional)
    • ½ teaspoon grated lime zest
    • ¼ cup rice vinegar
    • ¼ cup salted peanuts, roughly chopped (optional)
    • 1 ½ teaspoons chili-garlic sauce or a dash of hot pepper sauce

Cook the pasta according to the package directions. Drain and rinse under cold running water. Meanwhile, combine the peanut butter, vinegar, soy sauce, chili-garlic sauce or hot pepper sauce, sesame oil (if using), ginger, lime zest, and salt in a blender. With the motor running, slowly add the c...

View full recipe at My Recipes


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