Colonial Chess Pie

Ingredients

  • 1 ½ cup(s) granulated sugar
  • 1 cup(s) light brown sugar
  • ¼ cup(s) sifted flour
  • ½ teaspoon(s) Salt
  • 4 eggs
  • ½ cup(s) butter
  • ½ cup(s) Milk
  • + 1 more ingredients
    • 2 teaspoon(s) Vanilla

Heat 1 cup of granulated sugar, brown sugar, milk, flour and butter to siddolve. Cool. Beat 3 egg yolks and 1 whole egg well, add tsp. vanilla, salt and mix well with the cooled mixture. Pour in unbaked pie shell. Bake 35 to 40 minutes in 350° oven first, then lower temperature to 250° to finish ...

View full recipe at RecipeTips.com

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