Compota de Frutas (Winter Fruit Compote)

Compota de Frutas (Winter Fruit Compote)
Photo by Karry Hosford

Ingredients

  • ½ cup golden raisins
  • 1 pear, peeled and cut into 12 wedges
  • 6 dried figs
  • ¼ cup sugar
  • 1 teaspoon grated lemon rind
  • ½ cup Calvados (apple brandy)
  • 2 teaspoons grated orange rind
  • + 5 more ingredients
    • 6 dried apricots
    • 1 apple, peeled and cut into 12 wedges
    • 6 prunes
    • 1 cup water
    • 1 cup dry white wine

Combine the first 5 ingredients in a microwave-safe bowl. Microwave at high 1 minute. Set aside. Combine white wine, water, sugar, and rinds in a medium saucepan, stirring well; bring to a boil. Add dry fruit mixture; cover, reduce heat, and simmer 10 minutes, stirring occasionally. Add apple; co...

View full recipe at My Recipes

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