Cool Strawberry Salsa with Cinnamon Tortilla Chips

Ingredients

  • 6 flour tortillas (6-inch)
  • 1 teaspoon(s) McCormick® Cinnamon, Ground
  • 2 tablespoon(s) sugar
  • ½ teaspoon(s) McCormick® Cinnamon, Ground
  • 2 teaspoon(s) lime juice
  • ½ cup(s) chopped seeded cucumber
  • ½ cup(s) chopped kiwi
  • + 5 more ingredients
    • 1 cup(s) chopped strawberries
    • Strawberry Salsa:
    • ¼ teaspoon(s) McCormick® Ginger, Ground
    • Cinnamon Tortilla Chips:
    • 1 tablespoon(s) honey

1. For the Salsa, mix all ingredients in medium bowl until well blended.  Cover. Refrigerate 30 minutes to blend flavors.  2. For the Chips, preheat oven to 375°F. Mix sugar and cinnamon in small bowl. Spray tortillas lightly with no stick cooking spray. Cut each into 8 wedges. Place on bakin...

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