Corn Cake with Dried Cranberries
Ingredients
- Salt
- 2 tablespoons vegetable oil
- Softened unsalted butter and maple syrup, for serving
- 3 tablespoons (packed) light brown sugar
- ¾ cup milk
- 1 large egg, lightly beaten
- 1 cup all-purpose flour
- + 2 more ingredients
-
- 2 tablespoons coarsely chopped dried cranberries
- ½ cup stone-ground cornmeal
1. In a bowl, stir together the flour, cornmeal, brown sugar and a pinch of salt. Stir in the cranberries. In another bowl, mix the egg with the milk and 1 tablespoon of the oil. Pour the egg mixture into the dry ingredients and stir gently just until combined; do not overmix. 2. In an 8- or 9-in...
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