Corn Casserole 106

Ingredients

  • 1 can(s) whole kernel corn
  • 1 can(s) cream style corn
  • 1 cup(s) sour cream
  • 1 stick(s) melted margarine
  • 2 Eggs, beaten
  • salt and pepper to taste
  • 1 box(es) corn muffin mix (8 ½ ounce box)
  • + 1 more ingredients
    • 2 tablespoon(s) sugar

Mix all ingredients together. Spray a casserole or a 9x13 inch pan and add mixture. Bake at 350 for one hour.

View full recipe at RecipeTips.com

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