Corn Casserole 113

Ingredients

  • 1 stick(s) butter, melted
  • 1 egg, slightly beaten
  • 1 cup(s) sour cream
  • 1 box(es) Jiffy corn muffin mix
  • 1 can(s) regular corn (undrained)
  • 1 can(s) creamed corn

Preheat oven to 350°. Stir all ingredients together and pour into a 13" x 9" glass baking dish. Bake for one hour or until the top is lightly browned. Serves 6-8.

View full recipe at RecipeTips.com

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