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Corn Quiche in a Tef Crust Recipe

Ingredients

  • 1 cup tef flour
  • 1 cup whole wheat pastry or unbleached all-purpose flour
  • ¼ teaspoon sea salt
  • 4 tablespoons (½ stick) unsalted butter
  • ¼ cup water
  • Tabasco Sauce, to taste
  • 2 cups fresh corn kernels
  • + 7 more ingredients
    • 1 cup milk or soy milk
    • 4 large eggs
    • ¼ teaspoon sea salt
    • ½ cup shredded Swiss cheese
    • 2 scallions, chopped
    • ½ cup minced green bell pepper
    • 2 cherry tomatoes

View full recipe at SpringPad

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