Cornmeal Buttermilk Waffles Nesbitt

Ingredients

  • 1 cup sifted all-purpose flour (sift before measuring)
  • ¾ cup yellow cornmeal
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • ¼ cup wheat germ
  • 3 large eggs
  • + 3 more ingredients
    • 2 cups well-shaken buttermilk
    • 6 tablespoons vegetable oil plus additional oil for brushing waffle iron
    • Accompaniment: pure maple syrup

1. Into a large bowl sift together flour, cornmeal, baking powder, baking soda, and salt. Repeat sifting 2 more times and stir in wheat germ. 2. In another large bowl whisk together eggs, buttermilk, and oil. Add flour mixture all at once and whisk just until combined. 3. Preheat a waffle iron ...

View full recipe at SpringPad

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