Cornmeal Cheese Biscuits

Ingredients

  • 1 teaspoon(s) baking powder
  • ½ teaspoon(s) salt
  • ¼ teaspoon(s) baking soda
  • ½ cup(s) cornmeal
  • 1 cup(s) flour
  • ½ cup(s) buttermilk
  • ½ cup(s) Cheddar cheese or sweet pepper cheese - grated
  • + 1 more ingredients
    • 4 tablespoon(s) unsalted butter - cut into ½ inch cubes

Preheat oven to 400°F. Line a baking sheet with parchment paper or silpat. In a large bowl stir together the flour, cornmeal, baking soda, baking powder and salt. Mix in the butter chunks with a fork or pastry blender until the dough resembles coarse meal. Stir in the cheese and add the butte...

View full recipe at RecipeTips.com

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