Courgette (Zucchini) & Feta Fritters

Ingredients

  • 3
  • 2 tablespoons
  • 2 tablespoons
  • 1 bunch
  • 1 bunch
  • courgettes
  • 680 g
  • + 28 more ingredients
    • courgettes
    • 680 g
    • 1 teaspoon
    • 2 tablespoons
    • 225 g
    • 1 teaspoon
    • 3
    • 175 g
    • 2 tablespoons
    • 225 g
    • 175 g
    • lemon slice, to serve
    • peanut oil, for frying
    • plain flour
    • plain flour
    • feta cheese
    • feta cheese
    • paprika
    • paprika
    • eggs, beaten
    • eggs, beaten
    • flat leaf parsley, chopped
    • fresh dill, chopped
    • fresh dill, chopped
    • spring onion, bulbs
    • salt and pepper
    • flat leaf parsley, chopped
    • spring onion, bulbs

1 Grate Courgettes, add a few pinches of salt and allow to drain for approximately 20 minutes. 2 Place in a clean towel and squeeze out excess water. 3 Mix courgette ball with onion, dill, parsley, eggs and paprika. Season with salt and pepper to taste. 4 Work in the cheese and flour, mixture ...

View full recipe at SpringPad

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