Courtesan Cocktail


  • 1 lemon twist
  • Ice
  • 0.25 ounce(s) crème de cassis
  • 2 ounce(s) Sauvignon Blanc or other crisp white wine
  • 1 ounce(s) vodka
  • 0.5 ounce(s) St-Germain elderflower liqueur or elderflower syrup

Fill a pint glass with ice. Add all of the remaining ingredients except the garnish and stir well. Strain into a chilled martini glass. Pinch the lemon twist over the drink, rub it around the rim of the glass, then drop it into the drink.

View full recipe at Food & Wine


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