Couscous with Peas and Feta

Ingredients

• 1 cup uncooked couscous
• 2 tablespoons pine nuts, toasted
• ¼ cup chopped fresh mint
• ¼ cup olive oil
• ¾ cup frozen sweet green peas, thawed
• ½ cup crumbled feta cheese
• 1 teaspoon grated lemon rind
• + 5 more ingredients
• • ¼ purple onion, thinly sliced
  • 1 tablespoon fresh lemon juice
  • ¹/₈ teaspoon ground red pepper
  • 1 ½ cups water
  • ¾ teaspoon kosher salt

Bring 1 1/2 cups water to a boil in a saucepan over high heat. Remove from heat, and stir in couscous; let stand 10 minutes. Transfer couscous to a large bowl. Stir together olive oil, lemon rind, and next 3 ingredients; add to couscous, stirring with a fork. Toss peas, sliced onion, crumbled fet...

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