Crack Cake


  • 2 can(s) crescent rolls
  • 1 stick(s) butter
  • 2 package(s) cream cheese (8 ounce pkg)
  • 1 cup(s) Sugar
  • 1 teaspoon(s) vanilla
  • ½ cup(s) sugar
  • 1 teaspoon(s) cinnamon
  • + 1 more ingredients
    • Top

Roll one can of rolls in bottom of pan. Mix together 1 cup sugar, cream cheese, vanilla and spread in pan over rolls. Put second can of rolls on top. Melt butter, mix sugar and cinnamon together for top. Put butter on top of rolls then sprinkle top with sugar and cinnamon mixture. Bake at 350°

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