Cranberry Apple Raisin Crisp

Cranberry Apple Raisin Crisp
Photo by © Melanie Acevedo

Ingredients

  • 2 Golden Delicious apples, peeled, cored, and cut into 1/2-inch pieces
  • Grated zest of 1 orange
  • Grated zest of 1 orange
  • 1 12- ounces package cranberries (about 3 cups)
  • ½ cup raisins
  • 1 12- ounces package cranberries (about 3 cups)
  • ½ cup raisins
  • + 15 more ingredients
    • ½ cup plus 2 tablespoons flour
    • ½ cup plus 2 tablespoons flour
    • ½ cup dark brown sugar
    • ½ cup orange juice (from about 1 orange)
    • 5 ½ tablespoons cold butter, cut into 1/4-inch pieces
    • 5 ½ tablespoons cold butter, cut into 1/4-inch pieces
    • ¾ cup granulated sugar
    • ¼ teaspoon ground cloves
    • ¼ teaspoon ground cloves
    • ½ cup old-fashioned oats
    • ½ cup orange juice (from about 1 orange)
    • ½ cup old-fashioned oats
    • ½ cup dark brown sugar
    • ¾ cup granulated sugar
    • 2 Golden Delicious apples, peeled, cored, and cut into 1/2-inch pieces

1. Heat the oven to 375°. In a medium bowl, combine the oats, the 1/2 cup flour, and the brown sugar. Add the butter and rub it into the flour mixture until small crumbs form. 2. In a large bowl, combine the cranberries, apples, raisins, granulated sugar, the 2 tablespoons flour, orange zest and ...

View full recipe at My Recipes

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