Cranberry Buckle with Vanilla Crumb

Cranberry Buckle with Vanilla Crumb
Photo by Cookbook cover image courtesy of Random House

Ingredients

  • 2 eggs
  • 1 cup 1 cup Vanilla Crumb
  • 1 tablespoon unsalted butter
  • ¾ cup granulated sugar
  • 1 orange
  • 8 tablespoons unsalted butter
  • 2 cups cranberries
  • + 5 more ingredients
    • 2 teaspoon baking powder
    • ½ teaspoon fine sea salt
    • 1 tablespoon pure vanilla extract
    • 1 ¾ cups all-purpose flour
    • ½ cup sour cream

Preheat the oven to 350°F. Butter a 9-inch square baking pan. Sift the flour, baking powder, and salt together in a bowl. Using a handheld mixer with beaters or a stand mixer withthe paddle attachment, cream the butter, sugar, and orange zest together on medium-high speed for 3 to 5 minutes, unti...

View full recipe at Epicurious

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