Cranberry Salsa Dip with Cream Cheese How To Make Cranberry Salsa Dip - Cranberry Salsa Recipe
Ingredients
- Cranberries and/or cilantro sprigs for garnish
- 2 (8-ounce) packages cream cheese
- 2 tablespoons fresh-squeezed lemon juice
- 2 tablespoons finely-grated fresh ginger
- ¼ cup fresh cilantro leaves
- ½ cup granulated sugar
- 2 small (approximately 2 tablespoons) jalapeno chile peppers
- + 2 more ingredients
-
- ¼ cup minced green onions
- 1 (12-ounce bag) or 3 cups fresh cranberries
Preparation:
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