Cranberry Waldorf

Ingredients

• 1 (8 ounce) container vanilla low-fat yogurt
• ¼ teaspoon ground cinnamon
• 2 tablespoons white sugar
• ¼ cup chopped walnuts
• ¹/₃ cup raisins
• 1 cup seedless green grapes, halved
• 1 cup chopped celery
• + 2 more ingredients
• • 1 cup chopped red apple
  • 1 ½ cups chopped cranberries

1. In a medium bowl, combine cranberries, apple, celery, grapes, raisins, walnuts, sugar, cinnamon, and yogurt. (I chop cranberries in a food processor, and it works great). Toss to coat. Cover, and chill 2 hours. Stir just before serving.

View full recipe at SpringPad