Cream Cheese Almond Bars

Ingredients

  • ½ cup(s) powdered sugar
  • FROSTING:
  • 1 cup(s) butter
  • 2 cup(s) flour
  • 8 ounce(s) cream cheese, softened
  • 2 eggs
  • ½ cup(s) sugar
  • + 6 more ingredients
    • 1 teaspoon(s) almond extract
    • ¼ cup(s) butter
    • 1 ½ cup(s) powdered sugar
    • milk
    • 1 teaspoon(s) almond extract
    • Sliced almonds

Combine butter, flour, and powdered sugar; beat until well blended. Press into the bottom of a 9 x 13 cake pan. Bake for 20 minutes at 350 degrees. Beat cream cheese until smooth. Add eggs, sugar, and almond extract. Beat until well blended. Spread on top of the crust and bake for 15 to 20 ...

View full recipe at RecipeTips.com

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